Public procurement
21068947
Reagenți pentru analizatorul Mindray BS-800
1
Enquiry period
with 06.12.2022 09:07
to 16.12.2022 10:00
to 16.12.2022 10:00
2
Bidding period
with 16.12.2022 10:00
to 10.01.2023 10:00
to 10.01.2023 10:00
3
Auction
4
Evaluation
5
Bids have been evaluated
Status
Bids have been evaluated
Estimated value without VAT
2 113 250 MDL
Period of clarifications:
6 Dec 2022, 9:07 - 16 Dec 2022, 10:00
Submission of proposals:
16 Dec 2022, 10:00 - 10 Jan 2023, 10:00
Auction start date:
will not be used
Supplier technical support:
(+373) 79999801
This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.
Reagenți pentru analizatorul Mindray BS-800
Information about customer
Title
Fiscal code/IDNO
Address
2068, MOLDOVA, mun.Chişinău, mun.Chişinău, Alecu Russo 11/1
Web site
---
The contact person
Full name
Viorel Pocriciuc
Contact phone
+37322438237; +37360740772
Purchase data
Date created
6 Dec 2022, 8:50
Date modified
6 Dec 2022, 9:07
Estimated value (without VAT)
2 113 250 MDL
Achizitii.md ID
21068947
MTender ID
Type of procedure
Open tender
Award criteria
The lowest price
Delivery address
2068, MOLDOVA, mun.Chişinău, mun.Chişinău, Alecu Russo 11/1
Contract period
16 Jan 2023 02:00 - 31 Dec 2023 02:00
List of positions
1)
Title
Quantity: 1.0
Unit of measurement: Unitate
2)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
3)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
4)
Title
Quantity: 15.0
Unit of measurement: Ambalaj
5)
Title
Quantity: 15.0
Unit of measurement: Ambalaj
6)
Title
Quantity: 15.0
Unit of measurement: Ambalaj
7)
Title
Quantity: 32.0
Unit of measurement: Ambalaj
8)
Title
Quantity: 40.0
Unit of measurement: Ambalaj
9)
Title
Quantity: 11.0
Unit of measurement: Ambalaj
10)
Title
Quantity: 22.0
Unit of measurement: Ambalaj
11)
Title
Quantity: 24.0
Unit of measurement: Ambalaj
12)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
13)
Title
Quantity: 26.0
Unit of measurement: Ambalaj
14)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
15)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
16)
Title
Quantity: 11.0
Unit of measurement: Ambalaj
17)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
18)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
19)
Title
Quantity: 7.0
Unit of measurement: Ambalaj
20)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
21)
Title
Quantity: 24.0
Unit of measurement: Ambalaj
22)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
23)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
24)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
25)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
26)
Title
Quantity: 14.0
Unit of measurement: Ambalaj
27)
Title
Quantity: 30.0
Unit of measurement: Ambalaj
28)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
29)
Title
Quantity: 15.0
Unit of measurement: Ambalaj
30)
Title
Quantity: 30.0
Unit of measurement: Ambalaj
31)
Title
Quantity: 7.0
Unit of measurement: Ambalaj
32)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
33)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
34)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
35)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
36)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
37)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
38)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
39)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
40)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
41)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
42)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
43)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
44)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
45)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
46)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
47)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
48)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
49)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
50)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
51)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
52)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
53)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
54)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
55)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
56)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
57)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
58)
Title
Quantity: 12.0
Unit of measurement: Ambalaj
59)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
60)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
61)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
62)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
63)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
64)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
65)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
66)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
67)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
68)
Title
Quantity: 9.0
Unit of measurement: Ambalaj
69)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
70)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
71)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
72)
Title
Quantity: 12.0
Unit of measurement: Ambalaj
73)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
74)
Title
Quantity: 5.0
Unit of measurement: Ambalaj
75)
Title
Quantity: 12.0
Unit of measurement: Ambalaj
76)
Title
Quantity: 6.0
Unit of measurement: Ambalaj
77)
Title
Quantity: 8.0
Unit of measurement: Ambalaj
78)
Title
Quantity: 4.0
Unit of measurement: Ambalaj
79)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
80)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
81)
Title
Quantity: 3.0
Unit of measurement: Ambalaj
82)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
83)
Title
Quantity: 10.0
Unit of measurement: Ambalaj
84)
Title
Quantity: 12.0
Unit of measurement: Ambalaj
85)
Title
Quantity: 2.0
Unit of measurement: Ambalaj
86)
Title
Quantity: 1.0
Unit of measurement: Bucata
87)
Title
Quantity: 50.0
Unit of measurement: Ambalaj
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Documents of the procurement procedure
The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.
Based on the Working Group Decision, the selection of a winner requires:
1) Choose winner by clicking the button "Winner.”
2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.
4) After choosing the winner, press the button: "Confirm"..
Qualification
№
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):
ECHIPAMED-PLUS
Normalized price:
2 113 250 MDL
Status:
Winner
Corespunde cerințelor solicitate
03.02.23 15:14
Reason: Corespunde cerințelor solicitate
Qualification documents
Documents folder missing
Documents provided with the proposal
Eligibility documents
Date of download:
9.01.23 18:56
Opening date:
10.01.23 10:00
specificatii tehnice.signed.pdf
specificatii tehnice.signed.pdf
ID: 851f9142-417d-4e79-a39e-bc12132bee6a
Eligibility documents
Date of download:
9.01.23 18:56
Opening date:
10.01.23 10:00
specificatii de pret.signed.pdf
specificatii de pret.signed.pdf
ID: 10cded5a-abe1-4ab1-a734-1e4f556e2e58
Financial proposal
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
declaratie valabilitate ofertei.signed.pdf
declaratie valabilitate ofertei.signed.pdf
ID: 4253ff03-bd9c-42a0-a027-341f683e54e9
Qualification documents
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
certificate_echipamed.signed.pdf
certificate_echipamed.signed.pdf
ID: 585c592e-bd2a-43a5-99f3-d5586eed9b28
Qualification documents
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
cerere de participare.signed.pdf
cerere de participare.signed.pdf
ID: 8b5fdebc-9bce-4bc9-ab31-8f524f4e9087
Qualification documents
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
declaratii_echipamed.signed.pdf
declaratii_echipamed.signed.pdf
ID: 981911a8-f5bb-4a42-9816-e7f5ee8729ed
Qualification documents
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
certificate_producator.signed.pdf
certificate_producator.signed.pdf
ID: b7a0c2c8-ed3c-4584-814b-ef0bf15a6483
Qualification documents
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
Financial proposal
Date of download:
9.01.23 18:56
Opening date:
12.01.23 10:29
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Active" period.
Clarifications
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