1
Enquiry period
with 22.08.2022 18:03
to 27.08.2022 09:00
2
Bidding period
with 27.08.2022 09:00
to 30.08.2022 12:00
3
Auction
01.09.2022 14:18
4
Evaluation
5
Bids have been evaluated
Status Bids have been evaluated
Estimated value without VAT 16 700 MDL
Period of clarifications: 22 Aug 2022, 18:03 - 27 Aug 2022, 9:00
Submission of proposals: 27 Aug 2022, 9:00 - 30 Aug 2022, 12:00
Auction start date: 1 Sep 2022, 14:18

Supplier technical support:

(+373) 79999801

Branza cu cheag tare de Olanda
Information about customer
Fiscal code/IDNO
Address
3600, MOLDOVA, Ungheni, mun.Ungheni, str. Decebal, 36A
Web site
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The contact person
Full name
Liudmila Moroi
Contact phone
023623596, 023626489
Purchase data
Date created
22 Aug 2022, 17:23
Date modified
22 Aug 2022, 18:03
Estimated value (without VAT)
16 700 MDL
The minimum downward of the price
25 MDL
Achizitii.md ID
21062082
Type of procedure
Request price offers (goods)
Award criteria
The lowest price
Delivery address
3600, MOLDOVA, Ungheni, mun.Ungheni, str. Decebal, 36A
Contract period
1 Sep 2022 17:34 - 31 Dec 2022 18:02
List of positions
1)
Title
Branza cu cheag tare de Olaanda CPV: 15800000-6 - Miscellaneous food products
Quantity: 140.0
Unit of measurement: Kilogram
Documents of the procurement procedure

The offers of the participants are available below, you can view the documents for the offers by clicking on the folder icon.

Based on the Working Group Decision, the selection of a winner requires:

1) Choose winner by clicking the button.

2) Отправить в течении 3 дней на почту AAP bap@tender.gov.md отсканированное решение рабочей группы.

4) After choosing the winner, press the button: "Confirm"..

Qualification
Participant(s) name(s)
Normalized price
Status
1
Participant(s) name(s):

LACTIS

Normalized price: 17 383,33 MDL
Status: Winner
Reason: Conform cererii
Qualification documents
Documents folder missing
Documents provided with the proposal
The history of the auction
View auction
Litigation
File an appeal
Unfortunately, questions can be asked only during the "Active" period.
Clarifications