1
Enquiry period
with 17.11.2021 10:02
to 29.11.2021 09:00
2
Bidding period
with 29.11.2021 09:00
to 08.12.2021 09:00
3
Auction
will not be used
4
Evaluation

5
Contract

Status Evaluation
Estimated value without VAT 1 856 000 MDL
Period of clarifications: 17 Nov 2021, 10:02 - 29 Nov 2021, 9:00
Submission of proposals: 29 Nov 2021, 9:00 - 8 Dec 2021, 9:00

Supplier technical support:

(+373) 79999801


This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.

Produsele alimentare pentru perioadă ianuarie-decembrie a anului 2022

Information about customer
Fiscal code/IDNO
Address
5600, MOLDOVA, Rîşcani, or.Rîşcani, str. 31 August,4
Web site
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The contact person
Full name
Serghei Tulicii
Contact phone
025694441
Purchase data
Date created
17 Nov 2021, 10:02
Date modified
17 Nov 2021, 10:02
Achizitii.md ID
21046940
CPV
15800000-6 - Diverse produse alimentare
Type of procedure
Open tender
Award criteria
The lowest price
Funding sources
List of lots
Lot nr. 1 - Carne proaspătă
Budget: 240000.0 MDL
Active
Lot nr. 2 - File de curcan
Budget: 165000.0 MDL
Active
Lot nr. 3 - Găini congelate
Budget: 90000.0 MDL
Active
Purchase has not taken place
Lot nr. 5 - File de păsăre
Budget: 107000.0 MDL
Active
Lot nr. 6 - Pește ”HEC”
Budget: 55000.0 MDL
Active
Lot nr. 7 - Produse lactate
Budget: 660000.0 MDL
Active
Lot nr. 8 - Crupe
Budget: 50000.0 MDL
Purchase has not taken place
Lot nr. 9 - Conservanți
Budget: 133000.0 MDL
Active
Lot nr. 11 - Legume
Budget: 70000.0 MDL
Purchase has not taken place
Lot nr. 12 - Semințe
Budget: 3000.0 MDL
Active
Lot nr. 13 - Fructe
Budget: 165000.0 MDL
Active
Documents of the procurement procedure
Doc standard.semnat.pdf Doc standard.semnat.pdf
Bidding Documents
Doc standard
17.11.21 10:02
Duae.semnat.pdf Duae.semnat.pdf
Bidding Documents
DUAE
17.11.21 10:02
Anunț de participare.semnat.pdf Anunț de participare.semnat.pdf
tenderNotice
Anunț de participare
17.11.21 10:02
Only authorized platform users may ask questions during the clarification period.