1
Enquiry period
with 20.11.2018 16:21
to 08.12.2018 20:00
2
Bidding period
with 08.12.2018 20:00
to 19.12.2018 20:00
3
Auction
will not be used
4
Evaluation

5
Contract

Status Completed. Signing the contract
Estimated value without VAT 41 347 MDL
Period of clarifications: 20 Nov 2018, 16:21 - 8 Dec 2018, 20:00
Submission of proposals: 8 Dec 2018, 20:00 - 19 Dec 2018, 20:00

Supplier technical support:

(+373) 79999801


This procedure is carried out without auction. Your offer is final and must contain the entire list of required documents.

Crupe de orz; Crupe de arpacaș; Crupe de grîu (sfărămîțat); Malai extra; Crupă de mei; Crupă de arnăut; Orez bob întreg; Crupă de hrișcă boabe întregi; Mazăre uscată; Fasole; Stafide albe.

Information about customer
Fiscal code/IDNO
Address
2019, MOLDOVA, mun.Chişinău, mun.Chişinău, str. Grenoble 149
The contact person
Full name
Iabanji Veronica
Contact phone
079900120
Purchase data
Date created
20 Nov 2018, 16:21
Date modified
26 Dec 2018, 9:50
Achizitii.md ID
21001755
CPV
03200000-3 - Cereale, cartofi, legume, fructe şi fructe cu coajă
Type of procedure
Licitație deschisă
Award criteria
The lowest price
Funding sources
List of lots
Lot nr. 1 - Crupe de arpacaș
Budget: 2382.0 MDL
Purchase has not taken place
Lot nr. 2 - Fasole
Budget: 1591.0 MDL
Complete
Lot nr. 4 - Mazăre uscată
Budget: 3024.0 MDL
Complete
Lot nr. 5 - Malai extra
Budget: 4240.0 MDL
Complete
Lot nr. 6 - Orez bob întreg
Budget: 9895.0 MDL
Complete
Lot nr. 7 - Crupă de arnăut
Budget: 4640.0 MDL
Complete
Lot nr. 8 - Stafide albe
Budget: 259.0 MDL
Purchase has not taken place
Lot nr. 9 - Crupe de orz
Budget: 1906.0 MDL
Purchase has not taken place
Lot nr. 10 - Crupă de mei
Budget: 3016.0 MDL
Complete
Purchase has not taken place
Documents of the procurement procedure
duae.doc
Bidding Documents
20.11.18 16:21
anexa_173 (1).docx
Bidding Documents
20.11.18 16:21
documente.docx
Bidding Documents
20.11.18 16:21
anunt_de_participare (1).docx
Bidding Documents
28.11.18 17:00
Only authorized platform users may ask questions during the clarification period.