Public procurement
Low value procedure
open
Suc
Status Complete
Estimated value without VAT
30 000 MDL
Period of clarifications:
31.10.18 09:51 - 5.11.18 09:00
Submission of proposals:
5.11.18 09:00 - 13.11.18 15:00
Auction start date:
14 Nov 2018 13:01
Supplier technical support:
(+373) 79999801
Suc de fructe lipezit, cutii de tetrapac 0.2 L. HG 1111 din 06.12.2010 STAS 30425-97. Livrare 1/jum.an.
Information about customer
Fiscal code/IDNO
Address
MD-2005, Moldova, Republic of, Chisinau, Chișinău, Ion Pruncul 8
Web site
The contact person
Purchase data
Estimated value (without VAT)
30 000 MDL
The minimum downward of the price
300 MDL
Date of last modifications
28 Nov 2018 09:20
ID
408d0b78367b435596ccf29cbf0b3839
Identifier
MD-2018-10-31-000021-1
List of positions
1)
Title
Suc
CPV: 15800000-6 - Miscellaneous food products
Delivery address: MD-2005, MD, Chisinau, Chișinău, Gheorghe Madan 87/6
Delivery period: 1 Jan 2019 9:00 - 31 Dec 2019 15:00
Delivery address: MD-2005, MD, Chisinau, Chișinău, Gheorghe Madan 87/6
Delivery period: 1 Jan 2019 9:00 - 31 Dec 2019 15:00
Quantity: 6900
Unit of measurement: piece
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Documents of the procurement procedure
Document's name
MSIGN
INVITAŢIE-divproduse2019.pdf
INVITAŢIE-divproduse2019.pdf
Documents history
-
INVITAŢIE-divproduse2019.pdf
INVITAŢIE-divproduse2019.pdf
ID: 6b666b3b041a4f78aa433884596caff8
Bidding Documents
-
INVITAŢIE-produse2019.doc
ID: 6b666b3b041a4f78aa433884596caff8
Bidding Documents
Bidding Documents
2.11.18 11:01
Participants list
Qualification
1
Participant(s) name(s):
SRL "Lovis Angro"
Tender completed
Normalized price: 25 668 MDL
Status:
Winner
Suc
cel mai mic preţ
15.11.18 12:29
Suc
cel mai mic preţ
Qualification documents
Documents folder missing
Documents provided with the proposal
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Autorizatia de Functionare 001.pdf
Autorizatia de Functionare 001.pdf
ID: 30215f2111dc4417ac64052565835812
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Autorizatie notificare-primari.pdf
Autorizatie notificare-primari.pdf
ID: b5a8d5eeaf8e4e0991bf39cdfb92cacd
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13.11.18 08:26
Scrisoar de Garantie-termen 001.pdf
Scrisoar de Garantie-termen 001.pdf
ID: 3845422d5c644f529c1599544af8ae68
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13.11.18 08:26
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13.11.18 08:26
Oferta Finala F4.2 Iaurt 001.pdf
Oferta Finala F4.2 Iaurt 001.pdf
ID: e45b39b673dd431d8a315d4df186b4d3
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14.11.18 16:31
Oferta Finala F4.2 Ceai, Cafea 001.pdf
Oferta Finala F4.2 Ceai, Cafea 001.pdf
ID: 61c7b8cb425d441d87edf6e482bd7e3e
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14.11.18 16:31
Oferta Finala F4.2 Patiserie 001.pdf
Oferta Finala F4.2 Patiserie 001.pdf
ID: a0bfc9fb05f840828c2f495479d84dc8
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14.11.18 16:32
Oferta Finala F4.2 Terci 001.pdf
Oferta Finala F4.2 Terci 001.pdf
ID: 72c31d5a3ca641a6a1bc12baabb7e6d5
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14.11.18 16:32
Oferta Finala F4.2-Suc 200gr 001.pdf
Oferta Finala F4.2-Suc 200gr 001.pdf
ID: ef17922913ed4accbd1901dd451729ca
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14.11.18 16:32
Auction
1
Participant(s) name(s): SRL "Lovis Angro"
Normalized price: 25 668 MDL
Documents provided with the proposal
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Autorizatia de Functionare 001.pdf
Autorizatia de Functionare 001.pdf
ID: 30215f2111dc4417ac64052565835812
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13.11.18 08:26
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13.11.18 08:26
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13.11.18 08:26
Autorizatie notificare-primari.pdf
Autorizatie notificare-primari.pdf
ID: b5a8d5eeaf8e4e0991bf39cdfb92cacd
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13.11.18 08:26
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13.11.18 08:26
Scrisoar de Garantie-termen 001.pdf
Scrisoar de Garantie-termen 001.pdf
ID: 3845422d5c644f529c1599544af8ae68
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13.11.18 08:26
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13.11.18 08:26
Oferta Finala F4.2 Iaurt 001.pdf
Oferta Finala F4.2 Iaurt 001.pdf
ID: e45b39b673dd431d8a315d4df186b4d3
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14.11.18 16:31
Oferta Finala F4.2 Ceai, Cafea 001.pdf
Oferta Finala F4.2 Ceai, Cafea 001.pdf
ID: 61c7b8cb425d441d87edf6e482bd7e3e
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14.11.18 16:31
Oferta Finala F4.2 Patiserie 001.pdf
Oferta Finala F4.2 Patiserie 001.pdf
ID: a0bfc9fb05f840828c2f495479d84dc8
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14.11.18 16:32
Oferta Finala F4.2 Terci 001.pdf
Oferta Finala F4.2 Terci 001.pdf
ID: 72c31d5a3ca641a6a1bc12baabb7e6d5
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14.11.18 16:32
Oferta Finala F4.2-Suc 200gr 001.pdf
Oferta Finala F4.2-Suc 200gr 001.pdf
ID: ef17922913ed4accbd1901dd451729ca
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14.11.18 16:32
2
Participant(s) name(s): METRO CASH&CARRY MOLDOVA SRL
Normalized price: 25 700 MDL
The history of the auction
View auction
Unfortunately, questions can be asked only during the "Enquiry period" period.
Clarifications
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